Book now to enjoy our Christmas Menu


To begin

Soup of the day

Ham hock and parsley terrine, piccalilli and granary toast

Seasonal melon with berry compote (v)

Smoked mackeral and pea shoot salad, pink peppercorn dressing

The Main Event

Traditional Christmas Turkey with all the Trimmings

Steak and ale pie, new potatoes and seasonal vegetables

Pan fried sea bass, buttered leeks, crab and parsley croquette, saffron cream

Asparagus and pea ravioli, toasted pine nuts, sundried tomatoes and parmesan (v)

And To Finish

Christmas pudding with custard

Sticky Toffee pudding, butterscotch sauce, vanilla ice Cream

Lemon Posset, berry compote and shortbread (v)

Selection of ice Cream

Two Courses £19.95

Three Courses £23.95

Includes Tea or Coffee Served with a Mince meat Pie